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Stirring  Creativity  Ltd  

Floor 2, The Fire Station, 139 Tooley Street,
London SE1 2HZ

Tel: 0777 616 4615

Contact – 


full contacts


86 West St
Dormansland, RH7 6QS
United Kingdom

Simon Boyle – chef and social entrepreneur



Simon Boyle is an award-winning chef, author and social entrepreneur.

His varied career has seen him on Dragon’s Den, as Culinary Ambassador for Unilever and the founder of the charity Beyond Food, where he uses food as a catalyst for social change. Beyond Food’s home and social enterprise restaurant, Brigade is on Tooley Street, London.

In 2017, Simon became a Fellow of the Royal Academy of Culinary Arts, while Beyond Food and Brigade won the ‘Education, Training & Jobs’ Award from Social Enterprise UK.

Keep up-to-date with Simon on his fortnightly blog


More about Simon's background, achievements and accolades, books, media and multimedia coverage.

A talented culinary ambassador and social entrepreneur, Simon works with companies, organisations and individuals. 


Keep up-to-date with Simon via his fortnightly blog.

This London Bridge bistro and bar is the social enterprise restaurant that was the brainchild of Simon Boyle and key partners.

Founded by Simon Boyle, the charity works with people who have been at risk of or experienced homelessness. 

Try your hand at some of Simon's recipes in the kitchen with his range of dishes. Regularly updated.

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